The Steak club

We will be rolling out our Steak Club program soon at Mill Iron 4.

Steak Club members will be able to claim a whole primal section from one of our featured ranchers. Your primal will be kept in the dry aging cabinet and when you visit, we’ll cut a steak straight from your primal at your thickness of choice, and get it ready for the grill.

Interested in? Sign up and join the waitlist today.